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We've investigated the interactions between a simple dietary fiber hydroxypropyl methylcellulose and bile salt sodium deoxycholate by introducing almost all key characteristics of their aggregation process and physicochemical properties in this research. Two experiments were carried out in order to gather more details on the size of HPMC/NaDC mixed systems in various regions of their interaction and get a better understanding of their interactions.
Source link: https://doi.org/10.1007/s00396-022-05025-6
In growing Egyptian geese, the present study sought to investigate the effect of dietary crude fiber and fat levels on growth, carcass, digestive enzymes, intestinal microbiota, and economics. Compared to the other groups, the highest body weight value was found in the experimental group's 8% fiber diet. Compared to the highest one, the lowest feed conversion rate was shown with feeding geese on the lowest fat content level compared to the highest one. In birds fed the high-fiber diet, the highest values of the cecal length and weight were found compared to other levels. Compared to other fiber types, Feeding Geese on the high-fiber diet is accompanied by the highest number of beneficial lactic acid bacteria and the lowest number of E. coli and Salmonella on the high-fiber diet, as well as the lowest counts of E. coli and Salmonella.
Source link: https://doi.org/10.1007/s12210-022-01096-3
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