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Carbohydrate Intake - Springer Nature

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Last Updated: 02 October 2022

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Impact of maternal dietary carbohydrate intake and vitamin D-related genetic risk score on birth length: the Vitamin D Pregnant Mother (VDPM) cohort study

Background Our objectives were to investigate the relationship between maternal vitamin D status and IGF-1 levels in healthy Minangkabau pregnant mothers and their effects on newborn anthropometry results, as well as how this relationship could be modified by dietary intake using a nutrigenetic approach. Using linear regression analysis, the effects of the GRSs on IGF-1, vitamin D, and newborn anthropometry, as well as the relationship between the GRSs and dietary factors were investigated. Compared to babies born to mothers with fewer risk alleles, pregnant women with higher carbohydrate intake and who had u22652 risk alleles of VDR -GRS gave birth to babies with significantly shorter birth lengths.

Source link: https://doi.org/10.1186/s12884-022-05020-3

* Please keep in mind that all text is summarized by machine, we do not bear any responsibility, and you should always check original source before taking any actions

* Please keep in mind that all text is summarized by machine, we do not bear any responsibility, and you should always check original source before taking any actions