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Antimicrobial Resistance - BioProject

Summarized by Plex Scholar
Last Updated: 03 July 2022

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Determination and quantification of microbial communities and antimicrobial resistance on food through host DNA-depleted metagenomics

Current methods for detecting bacteria on food include culturing specific bacteria, which can be time-consuming process, or 16S metabarcoding that can identify different taxa but not their genetic information. Food of plant and animal origins have their own host DNA that vastly outnumbers the bacterial DNA found, making it highly effective. In this research, we developed a host DNA depletion method for food that allows for efficient sequencing of the prokaryotic metagenomes of food samples.

Source link: https://www.ncbi.nlm.nih.gov/bioproject/849983

* Please keep in mind that all text is summarized by machine, we do not bear any responsibility, and you should always check original source before taking any actions

* Please keep in mind that all text is summarized by machine, we do not bear any responsibility, and you should always check original source before taking any actions